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The illuminated sign for En Yeoh's Bak Kut Teh above a decorative lamp.
A menu flyer for En Yeohs Bak Kut Teh featuring bundle deals and set meals.
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A menu flyer for En Yeohs Bak Kut Teh featuring bundle deals and set meals.
A menu flyer for En...
A menu board showcasing bundle deals for Bak Kut Teh with various side dishes and rice.
A menu board showcas...
A promotional poster for En Yeohs Bak Kut Teh featuring a special offer and a Ginseng Old Fashioned cocktail.
A promotional poster...
A menu page showcasing various Bak Kut Teh dishes with prices and descriptions.
A menu page showcasi...
A promotional flyer for En Yeohs Bak Kut Teh celebrating 25 years with special offers.
A promotional flyer...
A brightly lit menu board showcasing various Bak Kut Teh dishes and side orders.
A brightly lit menu...
A promotional poster for 'Power Up, Papa!' featuring a Ginseng Old Fashioned cocktail and herbal soup.
A promotional poster...
Interior of En Yeoh's Bak Kut Teh restaurant with customers and a digital menu.
Interior of En Yeoh'...
A close-up of a claypot dish with pork ribs, lady finger, and chili.
A close-up of a clay...
Website page showing locations and operating hours for En Yeoh's Bak Kut Teh.
Website page showing...
Interior view of En Yeohs Bak Kut Teh restaurant with a menu board and diners.
Interior view of En...
A menu page showcasing Bak Kut Teh dishes with descriptions and prices.
A menu page showcasi...
Interior of En Yeohs Bak Kut Teh restaurant with tables, chairs, and decor.
Interior of En Yeohs...
Interior view of En Yeohs Bak Kut Teh restaurant with seating and promotional displays.
Interior view of En...
A steaming pot of Bak Kut Teh with rice and side dishes.
A steaming pot of Ba...
A steaming bowl of Bak Kut Teh with rice and fried dough sticks.
A steaming bowl of B...
A table laden with delicious bowls of Bak Kut Teh, rice, and side dishes.
A table laden with d...
A close-up of a clay pot filled with braised pork belly, okra, and noodles.
A close-up of a clay...
A close-up of a hearty bowl of Bak Kut Teh with fried dough sticks and rice.
A close-up of a hear...
A bowl of rice topped with fried shallots and a plate of fried dough sticks.
A bowl of rice toppe...
Interior view of En Yeohs Bak Kut Teh restaurant with digital menu displays.
Interior view of En...
A close-up of a bowl of white rice topped with crispy fried shallots.
A close-up of a bowl...
A scoop of creamy ice cream served in a decorative glass bowl with a spoon.
A scoop of creamy ic...
A scoop of creamy ice cream served in a crystal bowl on a black plate.
A scoop of creamy ic...
A spoonful of rice with crispy fried shallots being scooped from a bowl.
A spoonful of rice w...
The illuminated sign for En Yeoh's Bak Kut Teh above a decorative lamp.
The illuminated sign...
Diners enjoy a meal at En Yeohs Bak Kut Teh restaurant with traditional decor.
Diners enjoy a meal...
A close-up of a hearty Bak Kut Teh meal with rice and side dishes.
A close-up of a hear...
A steaming clay pot filled with tender pork ribs, noodles, and okra.
A steaming clay pot...
A plate of crispy fried pork belly with a dollop of mayonnaise and a lettuce leaf.
A plate of crispy fr...
Two clay pots of Bak Kut Teh, fried dough sticks, and a bowl of rice on a wooden table.
Two clay pots of Bak...
A close-up of a clay pot dish with okra, meat, and noodles, served on a table.
A close-up of a clay...
A steaming bowl of Bak Kut Teh with tender pork ribs, vegetables, and fried tofu skin.
A steaming bowl of B...

En Yeohs Bak Kut Teh Changi City Point 宴杨肉骨茶 樟城坊

Food Asian Cuisine

Location:

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Quality products and services

En Yeohs Bak Kut Teh at Changi City Point, known as 宴杨肉骨茶 樟城坊, specializes in authentic Teochew-style bak kut teh that showcases the rich culinary heritage of Singapore's pork rib soup tradition. The restaurant has earned a mixed reputation among customers, with many praising the traditional flavours and generous service while others have raised concerns about service quality during off-peak hours. Customer Ye Yeo commends the very good food of traditional tastes and excellent service from staff, noting their generosity with soup portions and friendly attitude. The reasonable pricing and clean environment with well-spaced seating make it a comfortable dining option for those seeking authentic bak kut teh in a modern setting.

The menu at En Yeohs Bak Kut Teh focuses on delivering high-quality pork rib soup prepared using traditional Teochew methods that emphasize clear, peppery broth rather than the darker, herbal varieties. The restaurant offers various cuts of pork ribs that are simmered to perfection, resulting in tender meat that falls off the bone easily. While most customers enjoy the authentic flavours, Shan Leong notes that some meat still retains the pork taste that may not appeal to all diners, though overall the food taste is good. The restaurant frequently runs promotions that make their offerings more price-accessible, helping to maintain competitive pricing in Singapore's crowded bak kut teh market. The service staff generally receive praise for their friendliness and willingness to explain dishes to newcomers.

Operating within Changi City Point, En Yeohs Bak Kut Teh provides a comfortable dining environment that combines traditional flavours with modern restaurant standards. The clean interior and well-spaced seating create an atmosphere where customers can enjoy their meals without feeling crowded. The restaurant operates during mall hours, accommodating lunch and dinner crowds seeking authentic Singaporean cuisine. However, management should address the service issues reported by Roland, who noted staff inattentiveness during late afternoon visits when customer traffic was light. Ensuring consistent service quality regardless of business levels will be crucial for maintaining the restaurant's reputation and justifying service charges to customers.

Operating Hours

Closed
Opens in 2h 38m
Tuesday (Today)
11 AM - 10 PM
Wednesday
11 AM - 10 PM
Thursday
11 AM - 10 PM
Friday
11 AM - 10 PM

Price Distribution

$1–10 1%
$10–20 46%
$20–30 34%
$30–40 10%